Reservations
Reservations are strongly recommended - May, September & October are peak season
​We recommend that you call or email, at least 1-2 days in advance.
Please visit our Calendar to view dates available for booking as well of seasonal menu information
photo credit: Austen Diamond/Utah Office of Tourism
If you happen to be passing through town and are unable to book in advance we welcome you to dine with us by putting your name on our waiting list for the next available table.
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We seat tables every 15 minutes.
If you arrive 15 minutes early we have a lovely garden area for waiting till your scheduled time.
Indoor waiting space is limited so we encourage you to arrive as close to your
booking time as possible.
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H&G offers fine cuisine in a small setting. We can accommodate parties up to 6 people.
Unfortunately we are not staffed for larger groups.
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We also offer nightly seasonal specials in limited quantities.
On busy evenings we may run out of specials before the end of the evening.
​For those 21 & Over:
Once you are seated at your table, alcoholic beverages will be available.
Starting Jan. 1, 2026, 100% ID for everyone
This means that all customers purchasing alcohol in Utah, regardless of age appearance, must present an acceptable form of ID for verification .
Etta Place Cidery & Taproom (for those who are 21 & over) is a short walk from H&G
if you do decide you'd like to have a beverage while you wait for your table.